I have to share my soaked flour bread making experience because it really made me feel like I'm a pro...
My whole grain whole wheat homemade bread turned out to be amazing... I will keep on making it... I like the bread slightly hot, so the butter melts after I spread it on...
Eryn's Reply: Greetings in Qatar Adora! How wonderful that we are all enjoying homemade bread around the world!
I love your homemade bread photos, and yes you are a professional bread maker now.
Don't even get me started about the butter melting on your homemade bread. Quite close to heaven actually...
Thanks again for sharing your homemade bread pictures and bread making success!
I recently returned from Qatar & other mid east countries. I was intrigued outside a souk one night watching a woman making the lightest flat bread, she had eggs and flour beside her.
Does anyone have the recipe for a real light flat bread like made in Qatar?
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